Plant Based Frappe
Plant Based Frappe
Our Plant Based Frappe Blend is a creamy beverage powder which is naturally flavoured with a hint of vanilla. It pairs wonderfully with coffee and a wide range of flavours, making it a versatile base suitable for everyone.
GLUTEN FREE
Allergy Advice
May contain: Milk, Soy.
Product Code C0062
Packaging 1.0 kg bag 4 bags per carton
Shelf Life 15 months
Serving methods Blended, Slushie / Granita
Mixing Instructions
BLENDER
For 16oz (475ml) Serving: Fill the 16oz cup with ice. Add water on top of the ice to ¾ of the cup and pour into the blender jug. Add 2 scoops of Plant Based Frappe Blend (80g) and blend at high speed for 30 seconds or until smooth. Decorate and flavour as desired.
*This product is intended to be flavoured.
RECIPE IDEA!
Coffee: Add a shot of espresso.
GRANITA
Add 1kg of Plant Based Frappe to 5L of cold drinking water and stir well using a whisk. Transfer the liquid to a granita machine, leave on freeze with agitation on and wait until ice crystals have formed. Flavour and decorate as desired.
Premium version – Add 1kg of Plant Based Frappe to 3L of cold drinking water and 2L of your desired milk and stir well using a whisk. Transfer the liquid to a granita machine, leave on freeze with agitation on and wait until ice crystals have formed. Flavour and decorate as desired.
Dispense and flavour with syrup of choice.
OVER ICE
Add 200ml of your desired milk and a couple of ice cubes into a cocktail shaker. Add 1 scoop (40g) of Plant Based Frappe, add approx. 30ml syrup of choice. Secure the lid and shake well for 30 seconds or until fully dissolved. Pour over a cup with ice and serve.
Apple & Cinnamon Frappe
Ingredients:
1 cup ice
¾ cup water
1 teaspoon cinnamon
¾ apple
80g Plant Based Frappe
Raspberry Frappe
Ingredients:
1 cup ice
¾ cup water
¾ frozen raspberries
¼ cup mint leaves
80g Plant Based Frappe
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