Indulgent Drinking Chocolate
30% Cocoa
Indulgent Drinking Chocolate (30% Cocoa)
The Art of Blend Indulgent Drinking Chocolate is an indulgent, combination of premium 30% Cocoa blend and creamy dairy notes. Perfect as an all-in-one gourmet chocolate powder, suitable for hot, cold or iced drinks. A well balanced, gluten free and vegan blend
GLUTEN FREE
Allergy Advice
Contains milk and is processed on the same equipment as soy.
Product Code C0061.01.AOB-C
Packaging 1.0 kg bag 4 bags per carton
Shelf Life 18 months
Serving methods Hot, Blended, Slushie / Granita
Mixing Instructions
BLENDER
For 16oz/475ml serving: Fill cup with ice, add up to ¾ of the cup with milk and pour into blender. Add 2 scoops (80g) of Indulgent Drinking Chocolate and blend on high for 30 seconds* or until smooth. Pour into serving glass and decorate as desired. *Blender times may vary depending on blender used.
GRANITA
Add 1kg of Indulgent Drinking Chocolate to 5 litres of cool drinking water. Stir well with whisk. Transfer liquid to a Granita machine and leave on freeze with the agitation on. Wait till ice crystals have formed and serve. Flavour and decorate as desired.
HOT
For 8oz/235ml serving: Add 1 scoop (40g) of Indulgent Drinking Chocolate to 220ml of hot milk. Stir until sugar is fully dissolved.
Hot Chocolate
Ingredients:
220ml milk
40g Indulgent Drinking Chocolate
Chocolate & Banana Frappe
Ingredients:
1 cup ice
¾ cup milk
80g Indulgent Drinking Chocolate
1 small banana
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Testimonials
“Art of Blend has amazing drinking chocolates, chai and frappe mixes that can help your business not only serve great beverages but also make money. I can highly recommend their products knowing many establishments that have chosen to partner with them.”
Phillip Di Bella
Founder & Managing Director
Testimonials
“We love this chocolate powder from Art of Blend and have been able to improve our incremental revenue from selling to our existing customers!”
Peak Coffee
Ryan Mein, General Manager
Testimonials
“This is a very exciting and innovating product. Watch this space!”
Cafe Culture
Rob Marlowe, Sales and Marketing Manager
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