Original Iced Coffee
Original Iced Coffee
The Art of Blend Original Iced Coffee is a classic blend of Arabica and Robusta coffee and smooth dairy. This premium blend creates a gourmet Iced Coffee with a full body and silky smooth mouth feel.
GLUTEN FREE
Allergy Advice
Contains milk and is processed on the same equipment as soy.
Product Code C1004.06.AOB-C
Packaging 1.0 kg bag 4 bags per carton
Shelf Life 18 months
Serving methods Blended, Slushie / Granita
Mixing Instructions
BLENDER
For 16oz/475ml serving: Fill cup with ice, add up to ¾ of the cup with water and pour into blender. Add 2 scoops (80g) Velvet Dairy Frappe base and blend on high for 30 seconds* or until smooth. Pour into serving glass and decorate as desired. *Blender times may vary depending on blender used
GRANITA
Add 1kg of Velvet Dairy Frappe to 5 litres of cool drinking water and stir well using a whisk. Transfer the liquid to a granita machine and leave on freeze with the agitation on. Wait until ice crystals have formed and serve. Flavour and decorate as desired.
Iced Coffee
Ingredients:
1 cup ice
¾ cup milk
40g Original Iced Coffee
Hazelnut Coffee Frappe
Ingredients:
1 cup ice
¾ cup water
15ml hazelnut syrup
80g Original Iced Coffee
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Testimonials
“Art of Blend has amazing drinking chocolates, chai and frappe mixes that can help your business not only serve great beverages but also make money. I can highly recommend their products knowing many establishments that have chosen to partner with them.”
Phillip Di Bella
Founder & Managing Director
Testimonials
“We love this chocolate powder from Art of Blend and have been able to improve our incremental revenue from selling to our existing customers!”
Peak Coffee
Ryan Mein, General Manager
Testimonials
“This is a very exciting and innovating product. Watch this space!”
Cafe Culture
Rob Marlowe, Sales and Marketing Manager
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