Plant Based Frappe

Plant Based Frappe

Our Plant Based Frappe Blend is a creamy beverage powder which is naturally flavoured with a hint of vanilla. It pairs wonderfully with coffee and a wide range of flavours, making it a versatile base suitable for everyone.

Vegan

Allergy Advice

Processed on the same equipment as  milk and  soy
Product Code C0062
Packaging 1.0 kg bag 4 bags per carton
Shelf Life 12 months
Serving methods Blended, Slushie / Granita

Mixing Instructions

BLENDER

For 16oz/475ml serving: Fill cup with ice, add up to ¾ of the cup with water and pour into blender. Add 2 scoops (80g) Plant Based Frappe Blend base and blend on high for 30 seconds* or until smooth. Pour into serving glass and decorate as desired. *Blender times may vary depending on blender

GRANITA

Add 1kg of Plant Based Frappe Blend to 5 litres of cool drinking water and stir well using a whisk. Transfer the liquid to a granita machine and leave on freeze with the agitation on. Wait until ice crystals have formed and serve. Flavour and decorate as desired.

Apple & Cinnamon Frappe

Ingredients:

1 cup ice
¾ cup water
1 teaspoon cinnamon
¾ apple
80g Plant Based Frappe

Raspberry Frappe

Ingredients:

1 cup ice
¾ cup water
¾ frozen raspberries
¼ cup mint leaves
80g Plant Based Frappe

Testimonials

“Art of Blend has amazing drinking chocolates, chai and frappe mixes that can help your business not only serve great beverages but also make money. I can highly recommend their products knowing many establishments that have chosen to partner with them.”

Phillip Di Bella
Founder & Managing Director

Testimonials

“Art of Blend has amazing drinking chocolates, chai and frappe mixes that can help your business not only serve great beverages but also make money. I can highly recommend their products knowing many establishments that have chosen to partner with them.”

Phillip Di Bella
Founder & Managing Director

Testimonials

“Art of Blend has amazing drinking chocolates, chai and frappe mixes that can help your business not only serve great beverages but also make money. I can highly recommend their products knowing many establishments that have chosen to partner with them.”

Phillip Di Bella
Founder & Managing Director

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